Organic Assiette from Ajaccio offers three specialities for tasting : Coppa (or loin of pork), Lonzo (loin of pork) and Saucisson Sec (shoulder of pork) made with ORGANIC French ingredients. The Assiette d’Ajaccio is a wonderful discovery, with subtle and varied flavours. Ideal for your aperitifs in winter and summer alike.
Coppa** : Pork shoulder* (Origin: France), Camargue salt, sugar*, pepper*, garlic*. Antioxidants: E300, E301. Preservatives: E252, cultures.
Lonzo** : Pork loin* (Origin: France), Camargue salt, sugar*, pepper*, garlic*, spices*. Antioxidants: E300, E301. Preservatives: E252, cultures.
Saucisson** : Lean sow meat*, Pork fat* (Origin: France), Camargue salt, LACTOSE*, sugar*, pepper*. Antioxidants: E300, E301. Preservatives: E252, cultures.
* Ingredients from organic agriculture
**Beechwood-smoked products
90 g
The Organic Assiette from Ajaccio is made with ORGANIC charcuterie from shoulder and breast (for the dry sausage), fillet (for the Lonzo) and loin (for the Coppa).