Organic Speck is made from the fat-free, boneless leg of pork, using a traditional method. It is distinguished by its juniper berry aromas and delicate smoking. Enjoy it Italian-style : with cheese, in a salad or with a pasta dish.
Pork meat* (Origin: EU), salt, dextrose*, spices*. Antioxidant: ascorbic acid. Preservative: E250.
Natural smoke Product made in Italy.
*Ingredients from organic agriculture.
70 g
Speck Ham is made from the ham, i.e. the leg of the ORGANIC pig.